Flying Bridge
Florida Flavors Just Steps From the Sand
Flying Bridge Restaurant serves authentically Floridian fare with a smile, all while overlooking one of the most breathtaking beaches in the world. Order up at the classic cracker-cottage outpost — perched over the Island Grand Waterway — grab a seat on the deck, and prepare to savor perfectly prepared plates showcasing fresh, local ingredients. From the fresh-caught grouper sandwiches, bridge burger, and shrimp brochette on the seafood side to superfood salads and made-to-order ribeye, Flying Bridge Restaurant serves an experience you simply can’t find outside of the Sunshine State.
Flying Bridge
Hours & Info
Lunch/Dinner Hours: 11:30 a.m. - 10 p.m. Daily
LUNCH/DINNER MENU
STARTERS
BRIDGE CHILI
Heaping bowl topped with Grated Cheddar and Monterey Jack $10.50
BASKET OF FRIES $7.75
Add Cheese $2.00; Add Chili $5.00
HUMMUS, SPINACH TZATZIKI DIP
Mixed Olives, Pickled Vegetables and Fried Naan $12.50
CHILI NACHOS
Chili, Cheddar Jack Cheese, Green Onions, Olives, Jalapeños, Lettuce, Tomato, Guacamole, Sour Cream and Salsa atop crisp Tortilla Chips $16.25
BEER BATTERED MOZZARELLA STICKS
Double Battered Mozzarella Cheese Sticks, deep-fried and served with Marinara Sauce $11.25
CRISPY CHICKEN FINGERS
Breaded Chicken Breast Strips, fried and served with Honey Mustard, Ranch or BBQ Sauce $11.50
TRI COLORED TORTILLA CHIPS AND SALSA ROJA $8.50
SHRIMP BROCHETTE
10 Grilled Shrimp on a Bamboo Skewer with a Tropical Mango and Curry Dipping Sauce $10.50
SALADS
Add Chicken, Shrimp or Tilapia to any Salad $7.50 Blackened, add .50
FLORIDA FRUIT SALAD
Orange Slices, Seedless Watermelon, Strawberries, Blueberries, Feta Cheese, Arugula, Romaine Lettuce, Candied Pecans and Honey Vinaigrette $18.50
CLASSIC CAESAR
Chopped Romaine Lettuce, Herb Croutons, Grated Parmesan, Creamy Caesar Dressing in a Tortilla Shell $16.00
GARDEN SALAD
Fresh Mixed Greens, Radicchio, Globe Tomato Wedges, Cucumbers, Black Olives, Carrots, Mushrooms, Red Onion, Croutons and your choice of Dressing $14.75
SANDWICHES AND MORE
All Sandwiches are served with Potato Chips and a Pickle
Substitute any side item for $2.50
Side items: French Fries, Cole Slaw, Three Potato Salad, Cottage Cheese
Substitute a Fruit Cup $6.75 or a Side Salad $4.75
FRESH FISH TACOS
Blackened Fish, Flour Tortillas, Lettuce, Tomato, Cheddar Jack Cheese, Ancho Ranch Dressing $21.00
FRESH GROUPER SANDWICH
Lettuce, Tomato, Onion, Tartar Sauce. Broiled, Blackened, Grilled or Fried (Ask for Gluten-Free bun) Market Price
FRIED CRAB CAKE SANDWICH
Jumbo Crab Cake, Lettuce, Tomato, Onion, Spicy Cajun Mayonnaise $20.50
THE BRIDGE BURGER
100% Angus Beef cooked to order with Lettuce, Tomato, Onion (Ask for Gluten-Free bun) $18.00
Cheese, Bacon, Mushrooms, Guacamole or Jalapeños $1.25 each
GYRO
Greek favorite with traditional Beef and Lamb, Lettuce, Tomatoes, Onion, Tzatziki Cucumber Sauce in Pita Bread $17.00
PHILLY SPECIAL
Marinated Chicken Breast or Thinly Sliced Sirloin sautéed with Onions and Peppers, topped with melted Provolone Cheese $17.75
Add Mushrooms $1.25
CHICKEN FAJITA WRAP
Southwest Tortilla Wrap filled with Monterey Jack Cheese, marinated Chicken Breast, Onions, Peppers, Salsa, Sour Cream $17.75
SMOKED TURKEY WRAP
Fresh Tomatoes, Avocado, Smoked Bacon, Green Leaf Lettuce, Basil Mayonnaise $17.00
CHICKEN CAESAR WRAP
Grilled Chicken Breast, classic Caesar Salad in a fresh Tortilla Wrap $17.25
Blackened, add .50
AFTER 5 DINNER ENTRÉES
Served 5:00 p.m. - 10:00 p.m.
Entrées include a choice of Baked Potato or Fries and Chef’s selection of Vegetables.
Served with a Dinner Roll.
Add a Side Salad $4.75
GULF GROUPER FILLET
Fresh Grouper served Broiled, Blackened, Grilled or Fried. Market Price
GRILLED SALMON FILLET
Grilled Atlantic Salmon $33.00
12 OZ RIB-EYE STEAK
Grilled Angus Rib-Eye $41.00
RACK OF ST. LOUIS RIBS
Served with French Fries and Cole Slaw $35.00
SHRIMP TRIPLE PLAY
Three skewers of grilled Gulf Shrimp and served with Cocktail Sauce $33.50
SURF ‘N TURF
12oz Angus Ribeye Steak with 10 Grilled Shrimp. Served with Cocktail Sauce $51.00
WINE
WHITE WINES
Moscato | Cupcake | California
split $13
Pinot Grigio | Signore Guiseppe | Italy
Glass $9.25 | Bottle $35
Sauvignon Blanc | Geisen | New Zealand
Glass $11.50 | Bottle $44
Chardonnay | Carmenet | California
Glass $11.50 | Bottle $44
RED WINES
Cabernet | CK Mondavi | California
Glass $9.50 | Bottle $37
Merlot | Kenwood | California
Glass $10.50 | Bottle $37
Glass $16.50 | Bottle $68
KIDS MENU
For kids 10 and under.
All meals are served with chips and a pickle.
Chicken Fingers
Honey Mustard or BBQ Sauce
Hot Dog
Grilled Cheese
Hamburger
Cheeseburger
$10.50
TAKEOUT
STARTERS
TRADEWINDS GULF CHOWDER
Cream-Style with Fresh Whitefish, White Gulf Shrimp and Mild Spice $10.75
BRIDGE CHILI
Heaping bowl topped with Grated Cheddar and Monterey Jack $9.75
BASKET OF FRIES $6.75
Add Cheese $1.75; Add Chili $4.50
HUMMUS, SPINACH TZATZIKI DIP
Mixed Olives, Pickled Vegetables and Fried Naan $11.50
CHILI NACHOS
Chili, Cheddar Jack Cheese, Green Onions, Olives, Jalapeños, Lettuce, Tomato, Guacamole, Sour Cream and Salsa atop crisp Tortilla Chips $15
BEER BATTERED MOZZARELLA STICKS
Double Battered Mozzarella Cheese Sticks, deep fried and served with Marinara Sauce $10.50
CRISPY CHICKEN FINGERS
Breaded Chicken Breast Strips, fried and served with Honey Mustard, Ranch or BBQ Sauce $10.75
TRI COLORED TORTILLA CHIPS AND SALSA ROJA $8
GF SHRIMP BROCHETTE
10 grilled Shrimp on a bamboo skewer with a tropical Mango and Curry Dipping Sauce $9.75
SALADS
FLORIDA FRUIT SALAD
Orange Slices, Seedless Watermelon, Strawberries, Blueberries, Feta Cheese, Arugula, Romaine Lettuce, Candied Pecans and Honey Vinaigrette $17
CLASSIC CAESAR
Chopped Romaine Lettuce, Herb Croutons, Grated Parmesan, Creamy Caesar dressing in a Tortilla Shell $14.95
Add Chicken, Shrimp or Tilapia $7 Blackened, add .50
GARDEN SALAD
Fresh Mixed Greens, Radicchio, Globe Tomato Wedges, Cucumbers, Black Olives, Carrots, Mushrooms, Red Onion, Croutons and your choice of Dressing $13.75
Add Chicken, Shrimp or Tilapia $7 Blackened, add .50 GF
SUPER FOODS SALAD
Julienne Vegetables, Broccoli, Kohlrabi, Kale, Brussels Sprouts, Golden Beets, Carrots, Red Cabbage, Romaine Lettuce, Almonds, Green Apples, Crumbled Goat Cheese and Florida Orange Vinaigrette $16
SANDWICHES AND MORE
All Sandwiches are served with Potato Chips and a Pickle
Substitute any side item for $2.25
Side items: French Fries, Cole Slaw, Three Potato Salad, Cottage Cheese
Substitute a Fruit Cup $6.50 or a Side Salad $4.50
FRESH FISH TACOS
Blackened Fish, Flour Tortillas, Lettuce, Tomato, Cheddar Jack Cheese, Ancho Ranch Dressing $19.25
GF FRESH GROUPER SANDWICH
Lettuce, Tomato, Onion, Tartar Sauce. Broiled, Blackened, Grilled or Fried (Ask for GF bun) Market Price
FRIED CRAB CAKE SANDWICH
Jumbo Crab Cake, Lettuce, Tomato, Onion, Spicy Cajun Mayonnaise $19.25
GF THE BRIDGE BURGER
100% Angus Beef cooked to order with Lettuce, Tomato, Onion (Ask for GF bun) $16.50
Cheese, Bacon, Mushrooms, Guacamole or Jalapeños .95 each
FLORIDA GULF COAST SEAFOOD ROLL
Lobster, Shrimp, Crab, Mango, Onions, Lettuce, Tomato, Heart of Palm, tossed with Key Lime Aioli $19.50
GYRO
Greek favorite with traditional Beef and Lamb, Lettuce, Tomatoes, Onion, Tzatziki Cucumber Sauce in Pita Bread $15.75
PHILLY SPECIAL
Marinated Chicken Breast or Thinly Sliced Sirloin sautéed with Onions and Peppers, topped with melted Provolone Cheese $16.50
Add Mushrooms $1
CHICKEN FAJITA WRAP
Southwest Tortilla Wrap filled with Monterey Jack Cheese, marinated Chicken Breast, Onions, Peppers, Salsa, Sour Cream $16.50
SMOKED TURKEY WRAP
Fresh Tomatoes, Avocado, Smoked Bacon, Green Leaf Lettuce, Basil Mayonnaise $16
CHICKEN CAESAR WRAP
Grilled Chicken Breast, classic Caesar Salad in a fresh Tortilla Wrap $16.25
Blackened, add .50
SHRIMP CAPRESE FLATBREAD
Gulf Shrimp, Tomatoes, Basil, Capers, Mozzarella, Balsamic Reduction $17.50
DINNER ENTREES
Served 5:00 - 10:00 p.m.
Entrées include a choice of Baked Potato or Fries and Chef’s selection of Vegetables.
Served with a Dinner Roll.
Add a Side Salad $4.50
GF GULF GROUPER FILLET
Fresh Grouper served Broiled, Blackened, Grilled or Fried Market Price
GF GRILLED SALMON FILLET
Grilled Atlantic Salmon $30
GF 12 OZ RIB-EYE STEAK
Grilled Angus Rib-Eye $38
RACK OF ST. LOUIS RIBS
Served with French Fries and Cole Slaw $32
GF SHRIMP TRIPLE PLAY
Three skewers of grilled Gulf Shrimp and served with Cocktail Sauce $31
GF SURF ‘N TURF
12oz Angus Ribeye Steak with 10 Grilled Shrimp. Served with Cocktail Sauce 48
KIDS MENU
For kids 10 and under
All meals are served with Chips and a Pickle.
$10
CHICKEN FINGERS
with Honey Mustard, Ranch or BBQ Sauce
HOT DOG
GRILLED CHEESE
HAMBURGER
CHEESEBURGER
DESSERTS
FLORIDA KEY LIME PIE $10
CHOCOLATE CAKE $9.5